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Geoff Crockers Culinary
Creations
For
many years I was a food writer and restaurant critic based in Montreal.
I wrote thousands of food columns in The Montreal Downtowner and many
other publications.These articles will often include a bit of a story
to
go with the recipe.
-=o0o=- Geoff Crocker.
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| - Impromptu Pasta Performance - |
| - Mycogastronomy 'Mushrooms & Squash Bisque'- |
| - Manners Please plus 'Braised Fennel'- |